
Sweetmeats

MOTIPAK
A moist sweet confection made from a combination of droplets of gram flour soaked in sugar and coconut.

HALWA
An Indian version of the traditional Turkish delight!

BURFI
A sweetened milk-based fudge, topped with slivered almonds.

CHANNA MAGAJ
Sweet chickpea flour-based textured squares, topped with slivered almonds.

LADOO
A sweetened milk-based fudge, topped with slivered almonds.

COCONUT ICE
A coconut fudge. Available in 3 different colours.

MAYSOOR
A rich honeycomb textured treat.

JALEBI
A sweet spiral-shaped crispy and juicy delicacy made from fermented dough. Available in an assorted range of colours and flavours.

BROWN JUMBO
A variation of the red jumbo – brown finger dough rolls deep fried and dipped in a sweet syrup, rolled in dessicated coconut.

RED JUMBO
Also known as gulab jamun – red finger dough rolls deep fried and dipped in a sweet syrup.

RASGULLA
