Sweetmeats

MOTIPAK

A moist sweet confection made from a combination of droplets of gram flour soaked in sugar and coconut.

HALWA

An Indian version of the traditional Turkish delight!

BURFI

A sweetened milk-based fudge, topped with slivered almonds.

CHANNA MAGAJ

Sweet chickpea flour-based textured squares, topped with slivered almonds.

LADOO

A sweetened milk-based fudge, topped with slivered almonds.

COCONUT ICE

A coconut fudge. Available in 3 different colours.

MAYSOOR

A rich honeycomb textured treat.

JALEBI

A sweet spiral-shaped crispy and juicy delicacy made from fermented dough. Available in an assorted range of colours and flavours.

 

BROWN JUMBO

A variation of the red jumbo – brown finger dough rolls deep fried and dipped in a sweet syrup, rolled in dessicated coconut.

 

RED JUMBO

Also known as gulab jamun – red finger dough rolls deep fried and dipped in a sweet syrup.

 

RASGULLA

GULAB JAMUN